Dining at Toro River

Bush breakfasts and high teas can be enjoyed along the river, under the trees for a uniquely immersive moment. 

 

Breakfasts are served buffet-style and include a selection of sweet and savoury pastries, fresh fruit, cereals, yoghurt and fresh juices. A live cooking station is also available, offering a variety of hot dishes.

 

High teas feature a selection of freshly baked pastries, open sandwiches, and local favourites such as biltong and cheddar scones. Guests can also enjoy a selection of beverages, including fresh juices and iced teas.

These dinners take place in the boma, beneath the stars and beside a crackling fire, creating an unforgettable atmosphere. Guests can savour specialities such as traditional potjies, slow-cooked stews prepared in cast-iron pots and familiar favourites like pizza evenings.

Different daily dining experiences are curated during your stay boma, main restaurant and pool deck. Pool-deck dining is a laid-back experience and can be enjoyed at light lunch, high tea or dinner time. 

 

The light lunch menu includes a variety of “bowl dishes”, fresh salads and a selection of light snack options. Pool-deck dinners are served as plated meals, offering a more refined yet relaxed evening dining experience.